hakkamike Posted April 17, 2006 Report Share Posted April 17, 2006 We had a smoked shank ham that I put on the smoker for 4 hours(complements of my Father) corn and peas. Now I have the ham hock bone cooking in some pinto beans for tomorrow Link to comment
Yuanyang Posted April 17, 2006 Report Share Posted April 17, 2006 That sounds great! I had tamales. Link to comment
wpc76180 Posted April 17, 2006 Report Share Posted April 17, 2006 Roast Duck (Chinese Style of course) Link to comment
dustyone Posted April 17, 2006 Report Share Posted April 17, 2006 ribeye steak tater tots and salad. Link to comment
RLS Posted April 17, 2006 Report Share Posted April 17, 2006 fish and chips with 2 glasses of chardonnay. Link to comment
whatsthehaps Posted April 17, 2006 Report Share Posted April 17, 2006 a ha!!! I was expecting more chinese dishes. How do your ladies/fellas like the Western food? Also, is there any digestion related issues when they eat the food over here for the first time? Lets see...I had ham, mashed potatoes, asparagus, acorn squash that was mashed up-I think salt was accidentally used instead of sugar!, biscuit-like buns, green stuff (with the mandarin oranges - does that count?), some really nice chocolate and stuff cake and some other cake with a strawberry mouse like-filling. Link to comment
Thomas Promise Posted April 17, 2006 Report Share Posted April 17, 2006 (edited) Lihua made Shrimp, Chicken wings with a sweet bbq sauce , green beans with ham, french fried sweet potatoes and a great fruit plate. I made a dessert called Cherries in the Snow. It all turned out very good and it was not Kosher by a long shot. Edited April 17, 2006 by Thomas Promise (see edit history) Link to comment
pkfops Posted April 17, 2006 Report Share Posted April 17, 2006 Just grilled a sirloin and waited for the resurrection. Link to comment
Feathers268 Posted April 17, 2006 Report Share Posted April 17, 2006 Ha!We just went to the parent's house where Mom made both brunch this morning and ham for dinner. So no cooking here. Link to comment
nygatl15 Posted April 18, 2006 Report Share Posted April 18, 2006 Boiled a pork shoulder in pineapple juice and cloves, blackeye peas, baked apples and turnip greens. Pretty simple. I wonder what most of the meals will be like when I get married again and my wife and son will be here ... I know she doesn't eat much meat... I eat a lot of chicken and fish sometimes... not too much meat. She like to eat seafood and veggies.... lots of seafood in beihai, I assume, on the coast. Link to comment
Guest pushbrk Posted April 18, 2006 Report Share Posted April 18, 2006 Boiled a pork shoulder in pineapple juice and cloves, blackeye peas, baked apples and turnip greens. Pretty simple. I wonder what most of the meals will be like when I get married again and my wife and son will be here ... I know she doesn't eat much meat... I eat a lot of chicken and fish sometimes... not too much meat. She like to eat seafood and veggies.... lots of seafood in beihai, I assume, on the coast.207912[/snapback]A few hours after breakfast at Denny's, I had a hotel catered turkey sandwich, chips and a cookie between dance competitions. The only holiday I spend with family is Christmas. The others are with my dance family. At least, this time the prize money equaled the event fees and hotel bill. :-) Link to comment
tonado Posted April 18, 2006 Report Share Posted April 18, 2006 I went to my cousin's house. We had baked ham, beef ribs, and pork ribs. Link to comment
msmckee Posted April 19, 2006 Report Share Posted April 19, 2006 Mom's World Famous Enchiladas, complete with all the "trimmings" Link to comment
BillV 8-16-2004 Posted April 19, 2006 Report Share Posted April 19, 2006 (edited) We roasted the Easter Bunny over an open fire.208077[/snapback]My wife prepared ox tail soup with cabbage, potato's, tomato's, carrots plus some un-know ingredients? Edited April 19, 2006 by BillV 8-16-2004 (see edit history) Link to comment
Yuanyang Posted April 19, 2006 Report Share Posted April 19, 2006 We roasted the Easter Bunny over an open fire.208077[/snapback]Did you deep fry those long ears too? That's good ya'know! Link to comment
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