Guest Rob & Jin Posted January 29, 2009 Report Share Posted January 29, 2009 If I was you I would go with gas, cooks better and no cord. You can get the cookers really cheap. I could send you one if you want . Link to comment
Dennis143 Posted January 29, 2009 Report Share Posted January 29, 2009 If I was you I would go with gas, cooks better and no cord. You can get the cookers really cheap. I could send you one if you want .I agree. The cord is thick, short and can be inconvenient too. Link to comment
george lee Posted January 30, 2009 Report Share Posted January 30, 2009 Wonderful, George. BTW - My wife really enjoyed looking at your website. thanks griz326, i hope the site will be more updated with CNY's pictures in china. i PM you when i come back, back to more fireworks. Link to comment
yuehan123 Posted January 30, 2009 Report Share Posted January 30, 2009 .... or i if i see one in china, i pick one up...A word of caution. Our friends brought back a gas cooking appliance from China. They ran into a big problem. The gas connection fittings are not compatibility to what they could find in the US. Make sure you bring all the parts with you. Link to comment
george lee Posted January 30, 2009 Report Share Posted January 30, 2009 .... or i if i see one in china, i pick one up...A word of caution. Our friends brought back a gas cooking appliance from China. They ran into a big problem. The gas connection fittings are not compatibility to what they could find in the US. Make sure you bring all the parts with you. i think he wants a hotpot only, not gas burner. Link to comment
Guest jin979 Posted February 3, 2009 Report Share Posted February 3, 2009 (edited) .... or i if i see one in china, i pick one up...A word of caution. Our friends brought back a gas cooking appliance from China. They ran into a big problem. The gas connection fittings are not compatibility to what they could find in the US. Make sure you bring all the parts with you. i think he wants a hotpot only, not gas burner. gas burners for hot pot are cheap here from chinese store $20 maximum. better than electric. we posted pictures of both before somewhare on CFL http://i40.tinypic.com/2a94qw1.jpg http://i41.tinypic.com/148zqc7.jpg Edited February 3, 2009 by jin979 (see edit history) Link to comment
carl.hops Posted February 3, 2009 Report Share Posted February 3, 2009 when eating at xiao fei yang (little fat sheep) I noticed that one side was hotter than the other and asked Yakun why, she told me that the oil makes the water hotter. Link to comment
griz326 Posted February 4, 2009 Author Report Share Posted February 4, 2009 The picture of the divided pot is exactly what we want. Even better if it has a lid. However, I've got the gas burner which I picked up at a restaurant supply house. Link to comment
george lee Posted February 4, 2009 Report Share Posted February 4, 2009 The picture of the divided pot is exactly what we want. Even better if it has a lid. However, I've got the gas burner which I picked up at a restaurant supply house. griz, the hotpot is the one you wanted, metal in the middle and with the glass lid cover. do you need the pre-made chille oil spice in a bag? Link to comment
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